As expected, the Governor’s office and the Department of Health (DOH) have released updated guidance to help bars, restaurants, hotels and others implement the updated mitigation orders that will allow many businesses to increase their capacity starting April 4.  Here is a link to the full guidance, as well as a link here for updated FAQ’s issued by the Department of Health, but I highlight a few of the main items below. Bar… Continue Reading Updated Restaurant Guidance for April 4th Increased Capacity